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Results 111 - 120 of 206 for chop mustard marinade
Combine first 9 ingredients; place ... Remove tenderloins from marinade, discarding marinade. Grill tenderloins, ... baste tenderloins as desired.
112. MARINATED COD
Blend in blender or food ... pan, pouring extra marinade on to of fish. Broil ... swordfish or any fairly thick, firm fleshed fish. Serves 2-3.
Marinate steak for at least ... Remove steak from marinade; reserve marinade. Broil or ... in sherry and mustard; cook 2 minutes or ... serving = 278 calories.
Arrange pork chops in one layer in a ... ingredients. Pour the marinade over chops, coating thoroughly. Marinate, ... are just cooked through.
115. GRILLED LEG OF LAMB
In a 9 x 13 ... to coat with marinade. Cover and refrigerate up ... coals about 10 to 15 minutes on each side, basting frequently with marinade.
MARINADE: Combine lemon juice, soy ... celery seed and mustard. Stir well, set aside. ... from heating element. Brush occasionally with marinade.
117. LUAU PORK ROAST
Have butcher loosen back bone ... remove knife. For marinade combine wine, soy sauce, onion, vinegar, brown sugar, dry mustard, and ginger root. Place ... marinade. Makes 6-8 servings.
Mix all ingredients except fish. ... hours. Drain, reserving marinade. Place fish on greased ... marinade. 3 to 4 servings. Cooking time: 15 minutes.
Combine all ingredients in a ... from bag, reserving marinade. Place chicken on the ... stir for 2 minutes more. Remove from heat and set aside.
120. MARINATED ASPARAGUS
In a bowl or jar combine: Oil, vinegar, salt, mustard and onion. Shake or stir ... dish and pour marinade over all. Marinate in refrigerator ... fried bacon. Serves 4.
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