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Results 111 - 120 of 149 for chicken buttermilk vegetable
In saucepan melt butter, add ... minutes. Add herbs, vegetables and garlic and fry 2 ... egg with the buttermilk and stir into the dough. ... cutter. Put cooled chicken mixture in deep dish casserole. ... Great for Thanksgiving leftovers!
In a saucepan melt butter, ... minutes. Add herbs, vegetables and garlic and fry 2 ... egg with the buttermilk and stir into the dough. ... biscuit dough until chicken mixture is covered. Brush top ... when in a hurry.
In a 3 quart casserole ... bay leaves. Rinse chicken. Pat dry. Place chicken, ... the sockets and vegetables are tender, giving dish a ... measure. Combine the buttermilk and flour. Stir into measure. ... gravy. Makes 6 servings.
In a 3-quart casserole combine ... bay leaves. Rinse chicken. Pat dry. Place chicken, ... the sockets and vegetables are tender, giving dish a ... measure. Combine the buttermilk and flour. Stir into measure. ... gravy. Makes 6 servings.
In a 3 quart casserole ... bay leaves. Rinse chicken. Pat dry. Place chicken ... the sockets and vegetables are tender, giving dish a ... measure. Combine the buttermilk and flour stir into measure. ... gravy. Makes 6 servings.
In a 3 quart casserole ... bay leaves. Rinse chicken. Pat dry. Place chicken, ... the sockets and vegetables are tender, giving dish a ... measure. Combine the buttermilk and flour. Stir into measure. ... gravy. Makes 6 servings.
In 3 quart casserole, combine ... (to taste). Rinse chicken. Pat dry. Place chicken, ... in sockets and vegetables are tender. Giving dish a ... glass measure. Combine buttermilk and flour. Stir into measuring ... gravy. Makes 6 servings.
Dissolve yeast in 1/4 cup ... pie crust. Add buttermilk and water/yeast mixture and mix ... broth with drained vegetables and diced chicken. Roll out approximately one-third ... minutes at 350 degrees.
In 2 quart casserole, place ... minutes or until vegetables are very hot and tender-crisp, ... set aside. Grill chicken breasts conventionally over medium high ... or twice. 4 servings.
120. CHICKEN 'N BISCUITS
In 3-quart saucepan melt butter; ... stirring frequently until vegetables are softened 2-3 minutes. Sprinkle ... in 1/2) over chicken mixture. Bake until golden, 10-15 minutes.
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