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111.
DIETER'S SOUP
Set your timer for 1 hour. Over the lowest heat in a 6-quart pot heat polyunsaturated oil and vegetables. By the time you get to the ...
Ingredients: 18 (basil .. cheese .. chop .. juice .. leaves .. oil ...)
112.
RAVIOLI FILLING
Or 1 1/2 pounds ground beef, pork steaks, fried then ground. Mix all together and then ready to place in dough. See Ravioli Dough recipe ...
Ingredients: 10 (broth .. cheese .. eggs .. garlic .. onion .. parsley ...)
113.
SALAD GREENS WITH HOT BACON DRESSING
If you are not familiar with Swiss
Chard
let me introduce you to ... salad and toss. Add salt and pepper to taste. May garnish with lemon wedges.
Ingredients: 4 (bacon .. sugar .. vinegar ...)
114.
GRILLED VEGGIE MIX
In large pot, heat oil ... cornstarch mixture. Add
chard
; stir until
chard
is ... mixture is thickened. Serve with cooked rice. Garnish with almonds.
Ingredients: 16 (basil .. cauliflowerets .. florets .. oil .. oregano ...)
115.
TUSCAN BEAN SOUP
Slice
chard
or escarole stalks 1/4 inch ... bread. Note: Any kind of hearty greens may be used - Chinese Cabbage, Bok Choi, Italian kale, etc.
Ingredients: 13 (charescarole .. cheese .. garlic .. juice .. oil ...)
116.
VEGETABLE - GRAIN STUFFING
Lightly saute vegetables in oil. ... Cool. Steam Swiss
chard
to soften, put approximately 1/3 ... 1/4 cup bread crumbs and chopped, boiled egg.
Ingredients: 8 (cheese .. lentils .. oil .. parsley ...)
117.
SWISS CHARD
Ingredients: 7 (oil .. peas .. salt ...)
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SIMON AND GARFUNKEL OMELETTE
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