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Results 111 - 120 of 530 for case
111. KING RANCH CASSEROLE
Grease 1 1/2 to 2 quart casserole. Cut 6 tortillas in quarters and lay half of them on the bottom of casserole dish. Mix soups and ...
112. ITALIAN SAUSAGE SOUP
Brown sausage, breaking it up. Add onion and garlic and saute. Stir in tomatoes with liquid, breaking up tomatoes, and broth. Bring to boil ...
113. ITALIAN SAUSAGE SOUP
Brown sausage in large saucepan. Add mushrooms, onion, and garlic. Cook over medium heat until lightly browned. Add broth, sherry, parsley ...
Preheat oven to 350 degrees. Cut 4 of the peppers in half lengthwise, discard seeds, chop remaining peppers; reserve. In 10-inch skillet in ...
1. Preheat oven to 350 degrees. Cut 4 of the peppers in half lengthwise, discard seeds and membranes. Chop remaining pepper; reserve. 2. In ...
Trim crust from bread. Butter one side of bread and place butter side down in a 2 quart casserole. Sprinkle in this order over bread; ...
1. Preheat oven to 350 degrees. Cut 4 of the peppers in half lengthwise, discard seeds and membranes. Chop remaining pepper; reserve. 2. In ...
Bake sausages in greased shallow baking pan in 350 degree oven, turning occasionally, 30 minutes or until browned and juices run clear when ...
119. MEATLOAF ITALIANO
In bowl mix thoroughly 1/2 cup soup, beef, sausage, bread crumbs, cheese, onion, eggs and Worcestershire sauce. In baking pan firmly shape ...
Crumble sausage into a wide frying pan over medium heat and cook, stirring occasionally until well browned. With a slotted spoon transfer ...
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