Canapes - Recipes - Page 12

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Results 111 - 120 of 188 for canapes

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111. SAUSAGE CANAPES

Brown meat; drain off fat, drain meat on paper towel. Put back in skillet, add cheese and seasonings. Spread on party rye. Can be frozen. ...

112. PASTRAMI CANAPES

Preheat broiler. In a small bowl, combine the sour cream and mustard. Spread the mixture thinly on each slice of bread. Top with the ...

113. SHRIMP CANAPES

Mix the first five ingredients until smooth. Split English muffins and spread the mixture on the muffins. Cut muffins into quarters. Bake ...

114. SAUSAGE CANAPES

Makes 40 canapes. Press each biscuit to ... with cocktail dip. Reheat, wrapped in foil, at 400 degrees for about 5 minutes until heated through.

115. SHRIMP CANAPES

Sprinkle gelatin in broth; add wine and Tabasco sauce. Place one shrimp in each egg mold. Pour broth mixture over each shrimp in egg mold ...

116. PIMENTO CHEESE CANAPES

Combine all ingredients; blend thoroughly. Crackers, toast rounds, cucumber slices, etc. may be used. Top with blended cheese mixture. ...

117. SAVORY CHEESE AND RYE STACK CANAPES

Combine all ingredients except bread and olives; spread 8 slices of toast with 1/8 of cream cheese mixture each (about 1 tablespoon). Top ...

118. RYE BREAD CANAPES

Mix mayonnaise, cheese and crumbled bacon and green of scallions. Mix well. Put bread on broiler pan with generous spoonful of mixture. ...

119. SALMON CANAPES

Cut each slice of toast diagonally, forming 4 triangles. Remove crusts. Combine remaining ingredients and spread about 1 teaspoon on each ...

120. SHRIMP CANAPES

Cream together cheese and butter. Add other ingredients; blend well. Split muffins and spread on mixture. Cut into small pieces. Broil ...

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