Results 111 - 120 of 1,850 for brownies cocoa

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Preheat oven to 350°F. Mix together all ingredients and pour into greased 9x12-inch pan. Bake at 350°F for 45 minutes.

Combine wet and dry ingredients separately. Lightly blend together. Pour into a buttered 9x13 inch pan. Sprinkle with toppings. Bake for 30 ...

Melt chocolate in a double ... separate bowl combine cocoa and flour. In batches mix ... lined 9x13-inch baking pan. Bake at 350°F for 30 minutes.

In a 3 quart pot ... Add 3/4 cup cocoa mix and take off heat. ... (or sprayed) 9x12 pan at 350 for 30 minutes. Let cool, cut and pour the milk!

These homemade brownies are better than boxed! Preheat ... bowl, sift flour, cocoa powder, and salt together. Add ... magnifies the chocolate flavor!



Preheat oven to 300 degrees ... bowl and add cocoa and salt, mix well and ... spread evenly. Bake brownies for 25 to 30-minutes, or ... to 3-months. Yield: 24 servings

In a large mixing bowl, combine 1/4 cup cocoa with 1 cup hot water. ... frosting over cooled brownies. Cut into serving sized ... lightly with confectioners' sugar.

Preheat oven to 325°F. Grease ... seconds. Stir in cocoa and salt. Melt butter mixture ... nuts. Or serve plain with ice cream while still warm.

Preheat oven to 350°F. Grease ... mix together flour, cocoa, baking powder and salt. ... minutes. Allow to cool then dust with confectioners' sugar.

33% calorie reduction from traditional ... sweet chocolate chips, cocoa, baking powder and salt. ... substitute 24 packets Equal® sweetener. Equal

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