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Results 111 - 120 of 6,000 for breasts bone-in
111. CHICKEN ALFREDO
Coat chicken with flour; set ... eggs. Dip chicken in mixture, roll in crumbs. Saute ... uncovered, for 15-20 minutes. Serve with fettucini noodles.
To prepare chicken: Marinate 2 ... each grilled chicken breast over 2-3 slices. 2 cups ... Combine all ingredients in a bowl. Whisk to emulsify. ... 3 hours before grilling.
In wok or skillet, stir fry ... 2-3 minutes or until golden brown. Drain on paper towels. Serve with a sauce (Mustard - Sweet Sour - Hot, etc.).
114. CHICKEN AND HAM
Pound chicken breasts with meat hammer until flattened ... with toothpick. Dip in beaten eggs, then crumbs and ... oven for 1 hour. Serves 4-6.
1. Brown chicken on both sides in broiler. 2. Put chicken, onions ... 3. Bake in moderate oven 1 1/2 hours (325-350 degrees). Serve over rice.
In 13x9x2 glass pan (greased) layer ... chicken, water chestnuts, almonds, sauce, grated cheese and crumbs on top. Bake 45 minutes at 350 degrees.
About 30 minutes before serving; ... label directs. Meanwhile in 10 inch skillet over high heat, heat chicken breasts, water, salt and thyme ... 300 calories per serving.
Season chicken with salt, pepper and paprika. Brown chicken in 4 tablespoons butter, place in ... Cover and bake at 375 degrees for 40 minutes.
Dredge chicken breasts in flour. Heat vegetable oil in ... uncovered, until breasts are cooked through, about 5 minutes. Serve on a warm platter.
In bowl of hot water thaw ... side of chicken breasts with lemon juice and pepper. ... F. for 15-20 minutes or until hot and bubbly. 4 servings.
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