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Results 111 - 120 of 680 for black cake
Spread pie filling in greased ... Spread evenly dry cake mix over chips. Slice butter ... degrees for 1 hour. Serve warm or cold with Cool Whip.
Soak raisins overnight in pineapple juice and pineapple. Cream butter and sugar together until light and fluffy. Add one egg at a time ...
113. BLACK RUSSIAN CAKE
Mix together bake in Bundt pan 50 minutes at 350 degrees. Mix together and brush over warm cake.
Prepare and bake cake mix for 2 (9 inch) ... whipped cream over top and side of cake. Decorate with cherries and chocolate curls. Yield: 16 servings.
Combine cake mix, salad oil, pudding, eggs, ... topping over cake. Combine all ingredients, mixing well, and spoon over cake. Yield: 1 1/2 cups.
116. BLACK MAGIC CAKE
Bake at 350 degrees for ... floured pans. When cool frost with Buttercream Frosting. Mix together until creamy. Then frost the Black Magic Cake!
117. BLACK FOREST CAKE
Mix flour and butter together. Add nuts. Put in 9x13 inch pan. Spread over bottom. Bake for 20 minutes at 350 degrees and cool. Mix ...
Sift together dry ingredients. Add ... Add to mixture. Cake mixture will be quite liquid. ... minutes. This cake is so moist, it is my favorite.
Mix in pan you bake ... pans. This is also the base for Black Bottom Brownies. You will also need: Spoon on top of wacky cake. Bake and enjoy!
120. BLACK RUSSIAN CAKE
Mix together 4 minutes. Bake ... floured bundt pan. Let cake cool in pan 15 minutes. Remove and frost with glaze of powdered sugar and kahlua.
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