Results 111 - 120 of 205 for beef crumble

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In large bowl combine all ingredients, spoon into greased 3 quart casserole. Cover and bake at 325 degrees for 3 1/2 hours. Yield: 6 ...

Add water to desired consistency, simmer 1 hour. Add 1/2 large cabbage, shredded. Salt to taste. Cook until cabbage is tender.

Rub meat with salt. Place in ungreased baking dish. Stir together remaining ingredients; pour over meat. Cover tightly; bake at 325 degrees ...

Cut steak in 1 1/2-inch cubes and brown in bacon drippings; pour off fat. Salt and pepper meat. Add bacon, broth, 1 cup water, wine, ...

Rub meat with salt. Place in ungreased baking dish. Stir together remaining ingredients, pour over meat. Cover tightly; bake in 250 degree ...



Coarsely chop thyme, rosemary, bay leaves and garlic. Combine with red wine, Pickapeppa sauce (available at Spec's and specialty food ...

Rub meat with salt. Place in a 9x13 baking dish. Stir together remaining ingredients; pour on meat. Cover tightly with heavy duty aluminum ...

In large bowl, combine all ingredients. Spoon into greased 3-quart casserole. Cover and bake at 325 degrees for 3 1/2 hours.

Combine all ingredients in bowl. Spoon into greased 3 quart casserole. Cover and bake at 325 degrees for 3 1/2 hours.

Rub brisket with salt. Place in an ungreased 13 1/2 x 9 x 2 inch baking dish. Cover tightly. Cook brisket at 325 degrees for 3 hours or ...

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