Results 111 - 115 of 115 for banana punch

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Mix all ingredients except ginger ale. Freeze for 24 hours. Take out of freezer 1 hour before serving. Mash with potato masher to slush. ...

Heat water and sugar over low heat until sugar dissolves. Add remaining ingredients. Freeze in a 13 x 9 inch pan. Pour 12 cans of ginger ...

Mix together all ingredients, top with orange slices and serve over ice.

Blend ingredients until smooth and serve immediately.

In a blender, combine half of the ingredients. Blend until smooth, about 15 seconds. Pour into tall glasses. Repeat the same steps with the ...

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