Results 111 - 120 of 409 for baked tomato mozzarella

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For approximately 4 cutlets, mix: ... a slice of Mozzarella and then a tomato wedge on each cutlet. Roll ... in baking dish. Bake uncovered at 350 degrees for 40 to 45 minutes.

Spread salad oil in bottom of oblong baking dish. Mix tomato sauce, water and seasonings. Alternate ... tin foil and bake at 350 degrees for 45 minutes to an hour.

Sauté beef, onion, green pepper. ... baking dish (large). Top with cheese. Bake in moderate oven, 350°F, until cheese browns slightly.

TO MAKE SAUCE: In hot ... bowl, combine ricotta, Mozzarella, 1/3 cup Parmesan, the ... sprinkle with Parmesan. Bake, uncovered, 1/2 hour, or until bubbly.

In a large skillet, cook ... in undrained tomatoes, tomato paste, Italian seasoning, and crushed ... with half the Mozzarella and half the sausage mixture. ... loosely with foil. Bake at 350 degrees for 25 ... minutes. Cut into wedges.



Brown meat; drain fat. Add salt, pepper, tomato paste, water, Italian seasoning, garlic, ... Repeat 3 times. Bake at 350 degrees for 40 minutes.

Preheat oven to 350 degrees. ... Pour sauce over fish, sprinkle with Mozzarella cheese. Bake 25 minutes or until fish is cooked and golden color.

1. Meatballs: in medium bowl, ... the ingredients: Lasagna, Mozzarella, Ricotta, tomato sauce with meatballs, Parmesan cheese. Repeat. Bake 30 to 35 minutes. Makes 6 servings.

Beat together egg and ricotta ... and brown. Add tomato sauce, water, salt, pepper and ... with sauce and Mozzarella, ricotta mixture and sprinkle ... sauce and cheeses. Bake at 350 degrees for 30 ... instructions on the package.

Brown ground beef. Add onions. ... and pepper, then tomato sauce and chili powder. Simmer ... part of the Mozzarella cheese and 1/2 of the ... with Mozzarella cheese. Bake for about 30 minutes at 350°F.

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