For approximately 4 cutlets, mix: ... a slice of Mozzarella and then a tomato wedge on each cutlet. Roll ... in baking dish. Bake uncovered at 350 degrees for 40 to 45 minutes.
Spread salad oil in bottom of oblong baking dish. Mix tomato sauce, water and seasonings. Alternate ... tin foil and bake at 350 degrees for 45 minutes to an hour.
TO MAKE SAUCE: In hot ... bowl, combine ricotta, Mozzarella, 1/3 cup Parmesan, the ... sprinkle with Parmesan. Bake, uncovered, 1/2 hour, or until bubbly.
In a large skillet, cook ... in undrained tomatoes, tomato paste, Italian seasoning, and crushed ... with half the Mozzarella and half the sausage mixture. ... loosely with foil. Bake at 350 degrees for 25 ... minutes. Cut into wedges.
1. Meatballs: in medium bowl, ... the ingredients: Lasagna, Mozzarella, Ricotta, tomato sauce with meatballs, Parmesan cheese. Repeat. Bake 30 to 35 minutes. Makes 6 servings.
Beat together egg and ricotta ... and brown. Add tomato sauce, water, salt, pepper and ... with sauce and Mozzarella, ricotta mixture and sprinkle ... sauce and cheeses. Bake at 350 degrees for 30 ... instructions on the package.
Brown ground beef. Add onions. ... and pepper, then tomato sauce and chili powder. Simmer ... part of the Mozzarella cheese and 1/2 of the ... with Mozzarella cheese. Bake for about 30 minutes at 350°F.