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Results 111 - 120 of 121 for baked chicken curry rice
111. CHICKEN CASSEROLE
Put chicken and broccoli in 9 x ... lemon juice and curry powder. Pour over chicken and ... and bread crumbs. Bake at 350 degrees for 25 ... Usually served with rice or wild rice.
Boil chicken with celery and salt. When cooked, dice chicken. Cook rice according to directions on box. Mix soup, mayonnaise and curry powder. Separately mix rice, chicken, ... a few almonds. Bake at 350 degrees for 30-40 minutes, until hot and bubbly.
1. Simmer 1 hour; chicken, water, sherry, salt, curry powder, onion and celery. 2. ... pieces. 5. Cook rice in broth and add water ... with foil and bake 1 hour at 350 degrees. ... bake just before wanted.
114. CHICKEN CASSEROLE
Mix first 7 ingredients and ... baking dish. Arrange chicken, skin-side up, in baking ... mix and almonds. Bake covered at 350 degrees for ... doneness. Yields 10 servings.
115. CHICKEN DIVAN
Boil chicken and debone. Cook broccoli to ... juice, water and curry. Pour over chicken. Bake at 350 degrees for 20 ... more. Serve over rice.
116. COMPANY CHICKEN
NOTE: Use curry powder if serving adults. Children ... seasoning better. Parboil chicken breasts 20 minutes. Cool and ... liquid to cook rice in. Cook broccoli and drain. ... with rice or baked potatoes.
117. CHICKEN CASSEROLE
Mix all ingredients gently. Spoon into a greased baking dish. Refrigerate overnight. Bake at 375 degrees for 35-50 minutes.
Cook rice according to package. Spread on ... on top. Layer chicken over broccoli. Mix other ingredients. ... mixture on top. Bake uncovered at 325 degrees 45 minutes.
119. CHICKEN & WILD RICE
Combine first 6 ingredients. Boil, ... - use for rice; cook as package directs. ... mushrooms with juice, chicken and sour cream mixture. Bake at 350 degrees for 1 ... be frozen and baked later.
Saute mushrooms, green pepper, onion ... quart casserole put rice, chicken and sauteed vegetables, also curry, salt and pepper, mayonnaise ... sauce. Mix well. Bake at 350 degrees for 45 ... day ahead and baked just before serving. Serves eight. ... shrimp and/or crab meat.
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