| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 198 for baked chicken boneless skinless
Place chicken breasts in a 9x13-inch baking ... over the stuffing. Bake at 350°F, uncovered for 1 ... on the size of the chicken breasts).
Grind together the almonds, coconut, ... saffron. Add the chicken parts to this mixture. Be ... with aluminum foil. Bake in a 325 degree oven ... mint leaves, if desired.
113. ONE PAN CHICKEN BAKE
Lay chicken breast in baking pan. Lay ... cheese. Sprinkle stuffing mix on top. Bake for 1 hour at 350°F, uncovered. Serve over rice or noodles.
Mix stuffing, 1 1/4 cup ... baking dish. Place chicken on each side of stuffing. ... Pour over chicken. Bake covered at 400°F for 30 ... until chicken is done.
In 2-quart shallow baking dish, ... and pepper. Place chicken on rice mixture. Sprinkle with ... and pepper. Cover. Bake at 375°F for 45 minutes ... Cooking Time: 45 minutes.
Cut chicken in 4 equal pieces and ... sprayed with "Pam". Bake in preheated 400 degree oven ... others to suit your taste. Chicken is very moist.
In each piece of foil, ... seasonings to taste, chicken, 1 tablespoon more butter, ... cookie sheet and bake at 350 degrees for 1 1/2 to 2 hours. Makes 6 packages.
118. REUBEN BAKED CHICKEN
Preheat oven to 350°F. Place chicken breast in a greased 9 ... cheese. Cover with foil. Bake in oven 1 to 1 1/2 hours or until chicken is tender.
Roll chicken in French onion dip, then ... dry Pepperidge Farm stuffing mix. Bake in 350 degree oven 45 minutes covered and uncovered 15 minutes.
Take each boneless, skinless breast and pound it out ... each side of chicken breast. Cover chicken breast on ... cheese will be baked on the inside. Hold in place with toothpicks. Bake in baking pan in oven ... many as you choose.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables