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Results 111 - 120 of 120 for bake cherry pie
111. FRUIT BAKE
Mix and bake at 350 degrees for 1 hour. Cool, refrigerate overnight. Top with whipped cream.
112. BAKED FRUIT
Drain and reserve juice from ... dish. Top with cherry pie filling. In a small saucepan, ... fruit to glaze. Bake at 350 degrees for 35-45 minutes.
Mix all ingredients except Cool Whip. After mixing real good, fold in Cool Whip. Pour into pie shells. Freeze several hours or overnight.
114. FRUIT GLACE BAKE
Combine all fruits in 13 ... "dot" with butter. Bake at 350 degrees for 1 ... heated through. Serve warm, hot or cold. This goes great at a brunch.
115. CHEWY CHERRY BAKE
Preheat oven to 350 degrees. ... Spoon and spread cherry filling evenly over cookies. Bake for 10 minutes or until ... cherries. Serve cooled or warm.
116. CHERRY FRUIT BAKE
Spread cherry pie filing in a medium size ... brown sugar. Pour rum evenly over top. Bake at 350 degrees until hot and bubbly, about 20 minutes.
117. BAKED CHERRY PUDDING
1. Spread pie filling in buttered 9 x ... with butter. 3. Bake in 350 degree oven for ... top is golden brown. May be served warm with ice cream.
118. HOT BAKED FRUIT
Combine all ingredients. Cover and bake 1 1/2 hours at 350 ... hot or cold. Good with ice cream, whipped cream, or over pound cake. Freezes well.
119. NO-BAKE CHEESE PIE
Beat cheese until smooth. Gradually beat in sugar, vanilla, Cool Whip. Spoon into crust. Chill for at least 4 hours. Garnish with cherries.
120. NO BAKE CHERRY PIZZA
Mix together and press into ... or cookie sheet. Bake at 350 degrees until brown. ... sugar 2 cans cherry pie filling Mix cheese, Cool Whip, ... Keep refrigerated until serving.
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