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apricot slice
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apricot slice
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111.
APRICOT--CURRY CHICKEN
Cut chicken breast in 1 inch cubes. Place in small mixing bowl. Combine marinade ingredients. Pour over chicken and marinate for 1 hour. ...
Ingredients: 17 (almonds .. cornstarch .. jam .. juice .. marinade: ...)
112.
APPLE APRICOT TART
In a food processor or bowl, mix flour, sugar, baking powder, and salt. Add butter and whirl or rub with your fingers until mealy. Add egg ...
Ingredients: 13 (egg .. flour .. jam .. juice .. sugar .. yolk ...)
113.
APRICOT SHORTBREAD SQUARES
With electric mixer, blend soft butter, sugar, and eggs. Add flour and blend. Spread half of mixture in 9x13 inch greased pan. Spread ...
Ingredients: 8 (almonds .. eggs .. flour .. preserves .. sugar ...)
114.
APRICOT - APPLE BRAID
Roll 1/2 of pastry to 18 x 12 x 1/4 inch. Sprinkle with crumbs. Spread with preserves, leaving 2 inch border all around. Spread apples, ...
Ingredients: 11 (almonds .. cinnamon .. nutmeg .. preserves .. raisins ...)
115.
APRICOT AND RAISIN CHUTNEY
Drain fruit, cut in halves and put in pan with salt, onion, sugar, raisins, and vinegar. Tie spice in bag and put in pan. Bring to boil and ...
Ingredients: 7 (overnight .. salt .. spice .. sugar .. vinegar ...)
116.
APRICOT CARROTS
Cook carrots, covered in boiling water until crisp-tender, 5 to 8 minutes. Drain and set aside. Heat preserves, butter and seasoning in a ...
Ingredients: 6 (juice .. nutmeg .. orange .. preserves ...)
117.
APRICOT SWEET POTATOES
Preheat oven to 375 degrees. Grease 1 1/2 quart casserole dish. Arrange sweet potatoes in dish. Mix all the other ingredients and add 1/3 ...
Ingredients: 9 (cinnamon .. cornstarch .. juice .. nectar .. quarters ...)
118.
APRICOT SLUSH PUNCH
Chill and just before serving add:
Ingredients: 8 (ale .. bitters .. lemonade .. nectar .. slices ...)
119.
APRICOT PORK CHOPS
Brown pork chops in electric skillet, reduce heat. Add sliced onions and water as needed to steam chops and onions, approximately 45 ...
Ingredients: 3 (chops .. syrup ...)
120.
APRICOT ALMOND BARS
Line a 9x13 inch pan with foil, covering bottom and up on sides. Mix butter, sugar, vanilla and flour together. Press into bottom of pan ...
Ingredients: 9 (almonds .. extract .. flour .. preserves .. sugar ...)
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