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Results 111 - 120 of 528 for apricot orange
111. APRICOT MOLD
Heat nectar; dissolve jello. Add junior apricots, frozen orange juice and lemon juice. Add ... May be served with mayonnaise-lemon juice sauce.
112. APRICOT SORBET
Plunge whole apricots into a pan of boiling ... maker according to manufacturer's instructions. Best served fresh. Makes 1 quart (8 servings).
113. APRICOT NECTAR CAKE
Mix the cake mix, corn oil, sugar and apricot nectar together; add eggs, one ... cake while hot. Use tube or bundt pan, grease and flour well.
Beat eggs and sugar until ... it sets. Cook apricots, sugar, orange juice and water until apricots ... degree oven 10 minutes or until light brown.
115. APRICOT MUFFINS
Soak apricots in water for 5 minutes. ... liquid. Fold apricots, orange peel and nuts into batter. ... removing to a wire rack. Makes about 1 dozen.
Sprinkle ribs lightly with salt. ... Cover and cook apricots in water; mash and combine ... and bake 30 minutes more, brushing often with sauce.
Cook apricots in 1 1/2 cups water ... juice. Add remaining ingredients and stir until well mixed. Pour into greased mold and congeal. Serves 12.
118. APRICOT JELLY
Boil apricots, pineapple and sugar for 20 minutes. Remove from heat and stir in Jello.
Combine apricots, honey, orange juice, oil, egg substitute and ... comes out clean. Place loaves on rack to cool. Cut each loaf into 14 slices.
120. APRICOT SHERBET
Wash apricots well, cover with water and ... may be made of sugar and water. Add strained lemon and orange juice. Pour into freezer and freeze.
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