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Results 111 - 120 of 9,040 for 10 minute dessert
Mix graham crackers and butter; ... cold water. Refrigerate 10 to 15 minutes or until thickened; spoon over ... servings. One piece is 110g each
Drain blueberries over a medium saucepan. Whisk cornstarch into blueberry juice. Cook juice until it comes to a simmer and thickens. Add ...
Layer #1: Cream butter together ... 20 to 25 minutes or until golden brown. Cool ... with crushed candy cane or hard peppermint candy pieces.
Whip evaporated milk until light. ... after about 40 minutes. When the mixture begins ... the mixture has nearly frozen and return to freezer.
Combine brown sugar, butter and ... thick (about 20 minutes). Remove from heat and ... about 3 hours. Cut into wedges and serve. Makes 6 servings.
116. ORANGE FLUFF DESSERT
Mix the corn starch and ... stirring constantly for 10 minutes, or place in a ... the orange and lemon juices. Serve cold over the orange fluff.
Dissolve gelatin in 1/2 cup cold water. Heat pineapple juice and sugar until dissolved. Combine with gelatin in a metal bowl. Cool until ...
Drain blueberries over a medium saucepan. Whisk cornstarch into blueberry juice. Cook juice until it comes to a simmer and thickens. Add ...
119. JELLY SQUARES
Soften gelatin in cold water. ... slowly for 15 minutes. Divide into two portions ... into cubes with sharp knife and roll in powdered sugar.
120. REFRIGERATOR DESSERT
Process wafers into crumbs and divide into 3 parts. Cream butter and sugar. Add well-beaten egg yolks, rum extract and nuts. Beat egg ...
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