Results 11 - 20 of 91 for zucchini casserole pepperidge farm

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Slice squash or zucchini and boil in water until ... and spread dressing and 2 tablespoons butter on top. Bake at 350°F for 30 to 40 minutes.

Mix stuffing and butter. Reserve ... soup, yellow squash, zucchini, carrots and cheese. Spread ... Bake at 350°F for 40 minutes or until hot.

Blanch squash, zucchini, and onion. Steam vegetables ... stuffing when melted. Sprinkle stuffing over top. Bake at 350 degrees for 20 minutes.

Boil squash and onions for ... of 2 quart casserole dish. Add squash and soup ... rest of the stuffing on top. Bake at 350 degrees for 30 minutes.

Cook squash in boiling water for 5 minutes, drain. Combine soup, sour cream, carrot, onion and squash. Combine butter and stuffing mix. ...



Prepare stuffing mix per package ... x 9 inch casserole. Steam or microwave vegetables ... mix and bake 35-40 minutes in a preheated 350°F oven.

Mix: Melt butter mix with ... in bottom of casserole dish; pour in squash mixture, ... of bread mixture on top. Bake 30 minutes at 350 degrees.

Mix stuffing and butter. Reserve ... Put in 2-quart casserole dish and top with reserved ... at 350°F for 40 minutes or until hot. Serves 8.

Cook zucchini in boiling, slightly salted water. ... 1 1/2-quart greased casserole. Melt remaining butter. Add ... 350°F for 30 to 40 minutes.

Combine sauteed onion with squash; ... Pour into large, greased casserole dish. Sprinkle 1/2 cup croutons on top. Bake 30 minutes at 350 degrees.

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