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yellow mustard
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yellow mustard
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11.
STANDING RIB ROAST WITH MUSTARD SAUCE
Heat oven and roasting pan ... minutes. Meanwhile, make
Mustard
Sauce. Carve roast and serve ... thickened to desired consistency, about 15 minutes.
Ingredients: 7 (cream .. mustard ...)
12.
SUMMER SQUASH IN WINE MUSTARD SAUCE
If using baby zucchini and ... the tarragon, the
mustard
and the pepper. Cook the ... (Note: This recipe is not recommended for low-wattage ovens.)
Ingredients: 11 (broth .. cornstarch .. mustard .. ones ...)
13.
HONEY MUSTARD CHICKEN
In a bowl mix cornstarch, broth, honey and
mustard
until smooth. Set aside. In ... pink. Serve with rice. If desired, garnish with green onion.
Ingredients: 7 (broth .. cornstarch .. honey .. lb. .. mustard ...)
14.
MUSTARD FISH
Combine equal parts of sour cream and
mustard
. Will need about 2 ... cooking process). Fry in hot oil until golden. Drain and serve while hot.
Ingredients: 5 (crackers .. cream .. juice .. mustard ...)
15.
TORTELLINI SALAD WITH LEMON-MUSTARD VINAIGRETTE
Bring large pot of water ... in the oil,
mustard
, dill, salt, black pepper, ... toss well to combine. Serve the salad warm or at room temperature.
Ingredients: 15 (juice .. mustard .. oil .. onion .. salt .. scallions ...)
16.
HONEY MUSTARD DRESSING
In a large bowl, blend mayonnaise, oil, honey and
mustard
. Whisk in vinegar, then cayenne and mix until smooth. Makes about 3 1/2 cups.
Ingredients: 4 (mayonnaise .. mustard ...)
17.
BAKED FISH WITH MUSTARD
Mix together three
mustards
, spread over fillets on ... long way, use sparingly). Bake at 350 degrees for 20 to 30 minutes until cooked through.
Ingredients: 6 (fillets .. mustard .. salt ...)
18.
HONEY-MUSTARD GLAZED SAUSAGE KABOBS
Cut sausage into 24 pieces. ... stir together honey,
mustard
and vinegar in small bowl. ... grilling 4 to 5 minutes or until hot. Makes 6 kabobs.
Ingredients: 7 (honey .. mustard .. onion .. sausage .. tomatoes ...)
19.
STEAK WITH HOT PEPPERCORN-MUSTARD SAUCE
Place beef broth in a ... minutes. Stir in
mustard
and horseradish. Spoon sauce over ... serving dish with peppers. Serve hot. Number of servings: 4
Ingredients: 14 (brandy .. broth .. cream .. filets .. ground .. mustard ...)
20.
ROMAINE SALAD WITH EGG MUSTARD DRESSING
Separate hard cooked eggs into ... Mix yolks with
mustard
, vinegar and sugar until ... with egg whites, bacon pieces and green onions. 4 servings.
Ingredients: 9 (bacon .. croutons .. drippings .. eggs .. greens ...)
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