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Results 11 - 20 of 553 for wine pasta
Preheat oven to 425°F. Cook pasta according to package directions and ... until translucent. Add wine and cook for 5 minutes ... serving. Makes 6 servings.
12. PASTA SALAD
Combine lemon juice and wine vinegar in a small bowl; ... we crumble crisp bacon over the top or slivers of prosciutto or salami, paper thin.
Sauté beef and pork chunks ... one hour, adding wine and red pepper flakes during ... spices, such as garlic and onion powder, salt, pepper, herbs.
Combine ingredients in a large ... hours before serving. Note: We like to use multi-colored pasta for this salad and both red and green peppers.
Note: For extra color, use mixed color pasta. All seasonings can be ... oil, Sherry red wine vinegar, Dijon mustard, honey, salt, ... depending on your preference.
Prepare pasta according to package directions. While ... aside. Add the wine and simmer until volume has ... may be substituted for escarole.
In a skillet, sauté onion, ... adding the Marsala wine and stirring up the brown ... mushrooms and cooked pasta into the tomato and ground ... slice or chop vegetables.
18. EASY PASTA SAUCE
This is a quick and easy pasta sauce to use instead of ... 2 hours. Add wine during the last 10 minutes ... to make a quick Chicken Cacciatore.
This classic Italian herb pasta sauce is simple yet packed ... cooking, add Marsala wine and additional fresh herbs and ... tablespoons of tomato paste.
20. PASTA E FAGIOLI
Sauté diced garlic in 2-3 ... liquid, broth and wine; simmer for 30-45 minutes. ... box of the pasta (less if you want more ... on the table. .
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