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Results 11 - 20 of 1,870 for white potato
Scrape potatoes and boil until done. Drain. Make white sauce using rest of ingredients. Mix well until smooth. Pour over potatoes. Bring to a boil.
Put butter, oil, sweet potatoes, russet potatoes, onion and garlic in a 10 x 15 inch baking pan at least 2 inches deep. Spread vegetables ...
Arrange in a 2 quart ... and pour over potato mixture. Bake covered at 375 ... 45 minutes or until potatoes are tender. Yield 4 to 6 servings.
Cook whole potatoes in 2 quarts of water until done. Add chopped onions and celery; simmer. Add flour paste, butter and seasoning. Add ...
1. Place butter and oil in 13 x 9 inch baking pan. Heat at 375 degrees until melted. 2. Peel potatoes. Cut into 1/2 inch cubes. It should ...
Peel potatoes and onions. Slice. Heat oil in iron skillet until hot. Season potatoes with salt and pepper. Drop in hot grease. Let cook on ...
17. WHITE POTATO PIE
To potatoes add butter, sugar, eggs, vanilla, milk, lemon. Enough for one large pie. Pour into pie shell and bake at 350 degrees until ...
Melt butter in 4 cup measure in microwave. Stir in flour. Heat milk in 2 cup measure for 2 minutes. Stir milk into flour mixture until ...
Saute onion in butter until ... celery, water and white potatoes. Bring to a boil. ... and milk. Heat well. Add black pepper to taste and serve.
Boil with jackets on until fork tender. Then peel and cube. Chop: 1 lg. onion 3 hard-boiled eggs (opt.) Mix with Hellmann's mayonnaise ...
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