Results 11 - 20 of 99 for white fudge frosting

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Heat oven to 350°F. Sift ... to use this frosting while it is still warm. ... as directed using unsalted butter, 1 serving = Negligible sodium.

Butter 9 x 5 x ... milk. Stir in frosting mix (dry) until smooth. Heat ... pan. Let stand until firm. Cut into 1 inch squares. Makes 32 squares.

Bring to rolling boil. Cover and cook on medium heat 5 minutes without taking lid off. Cool slightly and ice your favorite yellow layers ...

Put all ingredients in 2-quart ... Hand beat. Put on cake. If frosting appears sugared, beat with mixer, adding small amount of powdered sugar.

Note: Buttermilk or thin yogurt ... racks. Chill before frosting. Combine chocolate and butter ... cake. (To be used with Chocolate Fudge Cake.)



Preheat oven to 350 degrees. ... center. Allow to cool and ice in the pan with Cocoa Frosting. Makes 24 servings. Has only 162 calories per serving.

Melt butter and milk in ... boiler. Stir in frosting mix and mix well. Cook ... and cherries. Pour into a buttered 9 x 9 inch pan. Chill and cut.

Cream together butter, sugar, eggs ... to 35 minutes. Frost cooled cake with seven minute frosting. Combine egg whites, 3/4 cup sugar, 1/3 ... down sides of cake.

Mix sugar, milk, flour, egg ... baked pie shell. Beat saved egg whites until stiff. Frost pie and lightly brown frosting. Yields two 9-inch pies.

Make sure all utensils are ... in can of frosting and add any additional ingredients ... flavor of the fudge. Use creamy type, not ... is light, use white candy coating.

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