Results 11 - 14 of 14 for white bolognese

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In large pan heat butter and oil over medium heat. Cook onion, celery, carrots and mushrooms until tender. Add beef and ham. Stir to ...

Rinse mushrooms, then reconstitute them ... beef stock, and white wine. Partially cover and simmer ... wonderful aroma. Serve with spaghetti and ENJOY.

Cut boned chicken breasts in half making 8 pieces. Remove skin and membrane. Place between 2 pieces plastic wrap and pound with wooden ...

Fry 6 slices of bacon ... Add: 2 tbsp. white vinegar 1/4 c. tomato sauce ... light French or Italian dressing. Serves 8 (1 large portion each).

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