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whip ambrosia jello
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11 - 20
of
29
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whip ambrosia jello
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11.
LOW-CAL AMBROSIA SALAD
Combine cottage cheese and Cool
Whip
. Sprinkle on dry
Jello
. Mix in pineapple and oranges. Stir altogether until blended. Chill at least 1 hour.
Ingredients: 5 (cheese .. jello .. whip ...)
12.
TRIPLE ORANGE AMBROSIA SALAD
Pour boiling water over
jello
; add sherbet and stir ... Fold in Cool
Whip
. Chill at least 3 hours. Fill center of unmolded
jello
with fruit mixture.
Ingredients: 8 (jello .. marshmallows .. sherbet .. whip ...)
13.
STRAWBERRY AMBROSIA MOLD
Mix
Jello
in hot water to dissolve. ... Add cold water and milk. Mix well and pour into mold. Refrigerate at least 4 hours. Serve with Cool
Whip
.
Ingredients: 8 (jello .. milk .. pineapple .. sugar .. whip ...)
14.
AMBROSIA SALAD
Combine pineapple and
Jello
in saucepan; heat until
Jello
... Fold in Cool
Whip
. Pour into a 13 ... dish. Chill until firm, approximately 3 hours.
Ingredients: 6 (buttermilk .. jello .. nuts .. whip ...)
15.
FRUIT AMBROSIA
Mix together cottage cheese and dry
Jello
with fork. Add drained pineapple, then drained oranges. Mix in Cool
Whip
. Serve chilled.
Ingredients: 5 (cheese .. jello .. whip ...)
16.
AMBROSIA
Mix Cool
Whip
and pudding well. Add coconut abstract. Drain fruit; mix well. Top with strawberries (optional). Chill 1/2 hour or longer.
Ingredients: 5 (abstract .. cocktail .. optional .. whips ...)
17.
ME'S AMBROSIA (DIET)
Mix cottage cheese and Cool
Whip
together in a large bowl. Mix ... fruit and stir together. Add dry
Jello
and stir until all
Jello
is dissolved.
Ingredients: 5 (cheese .. oranges .. pineapple .. whip ...)
18.
JELLO AMBROSIAS
Drain fruit cocktail. Pour dry
Jello
over fruit cocktail mix. Combine mixture with Cool
Whip
, mixing well; chill.
Ingredients: 3 (cocktail .. whip ...)
19.
CHRISTMAS AMBROSIA
Set the
jello
with soda instead of cold water. Dice into small cubes and toss together the fruit with the
jello
.
Ingredients: 11 (bananas .. cream .. jello .. marshmallows .. nuts ...)
20.
AMBROSIA SALAD MOLD
Drain pineapple, reserving syrup. Place ... glass bowl. Dissolve
Jello
in boiling water. Add reserved ... ingredients, mixing until blended. 8 servings.
Ingredients: 10 (chunks .. jello .. nuts .. sugar ...)
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