Results 11 - 17 of 17 for wheat croutons

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Cut bread into 1/2 inch cubes. Put on cookie sheet or in roaster pan. Toast in 300 degree oven for 45 minutes or until cubes are crisp, ...

Thaw bread overnight in the ... to cool. Cool croutons on a paper towel. Fill ... Place in a bowl made from bread. Top with home baked croutons.

Trim crust from bread. Cut bread slice into quarters, making squares. Diagonally cut each square into halves, making triangles. Arrange ...

Cut wheat meat into bite sized pieces. ... power for 8 minutes. Add tomatoes. Cook on full power for 2 minutes. Garnish with croutons. 4 servings.

Mix salad dressing, cheese and ... Stir in shredded wheat until well coated; spread in ... until golden, stirring every 2 minutes. (Makes 4 cups.)

Rub salad bowl with garlic ... and toss. Add cheese, croutons, capers, as desired and a generous grinding of pepper. Toss and serve. Serves 4.

In bowl, combine salad dressing, Parmesan cheese, oregano, basil, and garlic and garlic powder; stir in cereal, tossing to coat well. ...

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