Results 11 - 20 of 198 for watermelon vinegar

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Pare outer green peel from ... of 1 small watermelon, discarding any pink flesh. ... Drain. Combine the vinegar with the 1/2 cup water; ... Makes about 7 pints.

Soak watermelon rinds in cold water to cover with 1 cup vinegar. Let stand overnight, then ... hot, cook 10 minutes, then put into jars and seal.

Trim off the green of the watermelon rind and soak in strong ... with sugar and vinegar and add rind and cook ... use aluminum pans or utensils.

Pare and remove all green and pink portions from watermelon rind. Cut it in the ... with a weak vinegar (1 c. of vinegar in ... canner for 15 minutes.

Trim away outer green skin and pink portion of the watermelon rind and cube white rind ... together the water, vinegar, lemon, sugar, and spices ... Makes about 3 pints.



Peel and remove all green, red and pink portions from watermelon rind. Cut rind into 1-inch ... Combine sugar and vinegar in large kettle. Tie spices ... in boiling water bath.

Cut watermelon lengthwise, making 1 section deeper. ... plain or with Honey French Dressing below. Combine ingredients in jar; shake well; chill.

(I marinate in 1/4 cup red wine vinegar, 1 tablespoon sugar and ... Add the oranges, watermelon and toasted nuts. 5. Shake ... absolutely an outstanding salad!

Add water to watermelon rind and lime powder to ... again. Put rind in jars. Cover with syrup and seal. Pack rind as tightly as you can in jars.

Peel both sides of watermelon rind and cube into pieces ... air. You may also use okra, carrots, string beans, etc. instead of watermelon rind.

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