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Results 11 - 20 of 72 for water chestnut pasta
Cook pasta, drain and rinse in cold water. Set aside. In a ... skillet, saut water chestnuts for 2 to 3 minutes. ... Yield: 20 to 25 servings.
Mix and set aside to add to pasta. Add pasta ingredients together. Mix in dressing, toss and refrigerate for several hours to chill.
Mix well in large mixing bowl: Add to above: Pour into well greased 9 x 13 inch casserole and cover with heavy foil. Leave overnight in ...
Saute the dry pasta in sesame and peanut oils ... brown. Add boiling water to cover and boil until ... sauce. Add water chestnuts to pasta and dressing. Refrigerate ... for main dish servings.
Combine vinegar, water, salad dressing mixes, oil ... set aside. Cook pasta as directed on package, rinse ... crowd. Makes 11 quarts or 50 servings.
Boil the pasta and drain over the frozen ... recipe except the crab meat and thaw that and cut it up and add it to the salad just before serving.
Mix all of the above together. Make sure and tear the chicken into small bite size pieces. Add salt and pepper to taste. "Delicious".
Cook noodles al dente according ... onions (chopped fine), water chestnuts (chopped fine) and pimento. Add ... garnish with lemon twists and parsley.
Combine above ingredients, add dressing and chill before serving.
20. PASTA SALAD
Mix all ingredients and chill overnight. Makes 17 cups.
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