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Results 11 - 20 of 83 for waldorf cake
Cream Crisco and sugar until ... creamy and add a little at a time by spoonful to milk and flour mixture. This has to be done slowly. Frost cake.
Cream sugar, eggs, and shortening. ... minutes (until light and fluffy). Blend in cool flour and milk mixture. Frost cake and decorate as able.
Use 9 x 13 x 2 inch pan. Bake at 350 degrees for 30 minutes. Cream: Add: Sift: Add sifted dry ingredients alternately with 1 cup ...
Cream shortening and sugar well. ... cooked mixture and beat again until fluffy. Add 1 teaspoon vanilla. Spread between and top and sides of cake.
15. WALDORF RED CAKE
Cream together sugar and shortening. ... and frost with Waldorf Cake Icing. Cook flour and milk ... sides is desired, make 1 1/2 times the recipe.
Mix until fluffy. 1 tsp. salt 2 c. cake flour Sift together. Add flour ... mixture to it and add 1 teaspoon vanilla. Beat at high speed until fluffy.
Cream together. Make paste of 2 ounce bottle red food coloring and 2 tablespoons cocoa. Add this mixture to creamed above. Sift dry ...
Cream shortening, sugar and eggs. Make a paste of the coloring and cocoa and add salt, buttermilk, with flour and vanilla. Add vinegar and ...
Mix soda and vinegar, set ... 8 inch prepared cake pans. When cool, split each ... fluffy; add to first mixture and beat well. Serves 10 to 12.
Cream shortening and sugar and eggs together. Add cocoa; flour and salt. Add buttermilk; vanilla and food coloring. Blend in vinegar and ...
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