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Results 11 - 20 of 64 for velveeta roll
Melt cheese and butter in ... between waxed paper; roll out thin with rolling pin. ... bite-sized pieces and served with toothpicks. Yield: 30 slices.
Let cheese come to room temperature. Mix well and shape into rolls and roll in chili powder. Wrap in foil and refrigerate. Makes 3 rolls.
Melt cheese and butter; cool ... crab meat mixture. Roll as for jelly roll. Dip ... serving. Cut into fifths. Broil for 5 minutes, turning once.
Fry hamburger; drain grease. Mix in other ingredients. Deep fry until golden. Surround with lettuce, top with sour cream, picante sauce and ...
15. CHEESE ROLL
Flatten Velveeta with hands between sheets of ... or plastic wrap. Roll with a rolling pin until ... Serve with crackers. Can put salsa over top.
16. CHEESE ROLL
Mix first 5 ingredients and divide into 3 parts. Shape into rolls and roll in chili powder. Refrigerate until serving. Serve with assorted crackers.
Cut Velveeta (dental floss works really well for this) in half lengthwise. Roll out to 1/4-inch thickness. Spread ... refrigerate. Serve with wheat thins.
18. CHEESE ROLL
Mix all ingredients together. Roll in chili powder. From the file of Lois Childress. Given to Lois by Nita Coyne.
In a large bowl, combine ... Form into 3 rolls (or 1 to 3 balls). ... plastic and chill. Makes nice holiday gift or treat served with crackers.
20. SAUSAGE ROLLS
Brown ground beef and sausage. ... on a crescent roll triangle. Fold short corners over ... to close. Bake at 350°F until lightly browned.
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