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Results 11 - 20 of 302 for vegetables turnip
Wash brisket with half a lemon; place on wire rack in roasting pan. Mix together salt, pepper, garlic salt, and dry mustard. Rub these on ...
This recipe is perfect for ... morning. Cut the turnip up into large bite size ... rest of the vegetables. If it is a ... but awesome fresh flavors!
Preheat oven to 350°F. Line a casserole dish with foil. Combine filling ingredients and spread in casserole dish. Spray lightly with olive ...
Combine flour, pepper and salt ... Add carrots, potatoes, turnips, rutabaga, broth, red pepper ... Remove meat and vegetables with a slotted spoon into ... one can) green beans.
Mix all the ingredients in a large stock pot and let cook until the greens go from a bright green to a dark green. The green leaves should ...
Preheat oven to 375°F. Combine all ingredients well. Pour onto a baking sheet. Bake at 375°F for 45 minutes.
Place chicken breast into large ... Add all diced vegetables and simmer for 3 hours. ... to serve with your choice of noodles, rice or pasta.
18. GLAZED TURNIPS
Bunch turnips in boiling water to cover ... coat with glaze. Place in vegetable dish or around a roast. Sprinkle with parsley. Yield: 6 servings.
In soup pot or 6 ... and oil, add vegetables and stir-fry until cabbage wilts. ... cooking 35 to 45 minutes, stirring occasionally. Serves 6 to 8.
20. BEEF POT PIE
Prepare crust pastry as directed. ... along with carrot, turnip, red pepper flakes, cumin, ... into ball. Use as directed to top beef pot pie.
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