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Results 11 - 20 of 799 for veal ground
11. RUSSIAN GOLUBSKY
Bring a large kettle of ... stir in beef, veal, egg, rice, paprika and ... adding salt and pepper, as desired. Pour sauce over cabbage rolls.
Sauté onions in butter until ... cream, then add ground meats, onions, seasonings, and egg. ... a beaten egg before rolling. Makes 4 servings.
13. MEAT CROQUETTES
Combine onion, nutmeg, and salt and pepper. Cook 1 tablespoon butter, 2 tablespoons flour, 1 cup broth in which meat is boiled (or milk or ...
14. CHESTNUT SOUP
Boil chestnuts 10 minutes. Remove ... until tender in veal or chicken stock, then mash ... season with coriander, lemon juice, sherry and salt.
In a skillet, add oil ... aside. Combine pork, veal, and onion mixture in ... layer of the ground meat, then a layer of ... dish. About 6 servings.
Chop meat in food processor or grinder. Fry meat until well browned and drain. Wash and squeeze dry spinach thoroughly and chop very fine. ...
This was my grandmother's recipe, ... cup of the ground beef filling (drained). Fold over ... 1/2 pound ground veal, 3 cloves finely minced ... 6 cups of filling.
Chop meat finely in a food processor or grinder. Fry in olive oil until well browned adding garlic half way through (don't let garlic ...
(Makes about 72 squares. Serves 6) Combine all but flour. Add flour and blend well, kneading until smooth (about 3 minutes). You can add ...
Preheat oven to 350°F. In a mixing bowl, combine eggs and tomato juice or sauce. Stir in all seasonings. Add meat and bread crumbs; mix ...
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