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Results 11 - 20 of 37 for vanilla fondue
Combine first four ingredients and bring to a boil in fondue pan (or on top of ... condensed milk and vanilla. Simmer. Dip in pieces ... chunks, marshmallows or cake.
12. CARAMEL FONDUE
Heat evaporated milk and caramels ... in brandy and vanilla. Serve warm. Delicious dipping ... pieces of apples, bananas, peaches or pound cake.
Combine chocolate and cream in ... heat; stir in vanilla. Pour into fondue pot or chafing dish; serve ... for Sunday afternoon football games.
Place both kinds of chocolate ... over chocolate. Add vanilla. Process 1 minute or ... warm in ceramic fondue pot or heavy bowl. Serve ... maraschino cherries, pineapple, etc.
Mix and melt together in fondue pot or chafing dish. Serve ... apples, bananas, orange segments, angel food cake and/or pieces of banana bread.
Heat the half and half ... peel, lemon juice and vanilla. Sprinkle with nutmeg. Serve in fondue pot. Dip in cubes of cake or fresh strawberries.
17. CARAMEL FONDUE
Combine first four ingredients and ... and stir until it reaches 230 degrees. Remove from heat and add vanilla. Slice apples and dip in caramel.
18. CARAMEL FONDUE
Heat all ingredients together over medium heat until almost boiling. Keeps well in refrigerator 2 to 3 weeks (if it lasts that long!). ...
Unwrap caramels and melt in ... until melted. Add vanilla and stir well. Pour into fondue pot and dip apples into ... peanuts as you eat them.
Melt chocolate chips being careful not to burn. Add syrup and salt. Heat. Add vanilla. Serve with fresh fruit.
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