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Results 11 - 20 of 147 for using canned apricots
Use butter for greasing loaf ... pudding mix. Add apricots and walnuts, stir to blend. ... tightly and freeze up to 3 months. Yield: makes 2 loaves.
Drain fruit and remove pits. Puree fruits using blender or food strainer. Pour ... Fresh peach or apricot butter. Wash, peel, pit and ... chutney, or fruit butter.
Rinse lentils and then bring ... Add the chopped apricots and simmer another 10 minutes. ... serve. Serves 6. This soup goes well with a dark bread.
In a medium saucepan combine ... in peas and apricots; simmer covered until chicken ... pink color, about 2-3 minutes. Yield 4 servings (6 cups).
Melt 6 tablespoons of chicken ... of the soaked apricots and set aside. Add about ... delicious, especially when they are combined with Cornish hens.
Wash apricots thoroughly and put in saucepan ... Cut cooked or canned yams into lengthwise slices about ... done, top with pecans. Serves 6 to 8.
Prepare crust in food processor ... to boil, add apricots and time for 60 seconds. ... brush the fruit with jam. Remove wax paper and refrigerate.
Have cream cheese at room temperature. Drain apricots, reserving juice. Add enough ... until begins to thicken. Add apricots and pecans. Let mold.
Mix like pie dough. Knead ... balls, fill with apricots, dip in beaten egg ... tablespoons sugar. Bake in 350 degree oven - do not over brown.
Combine pumpkin, sugar and oil, ... in pudding mix, apricots and nuts. Mix. Pour into ... Cool 10 minutes and remove from pans. Makes 2 loaves.
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