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Results 11 - 20 of 32 for tenderloin carrots celery
Pour oil in pan and ... Combine soups and water and pour over meat in crockpot. Add onions, carrots, and potatoes. Simmer 3 hours or until done.
12. VEGETABLE SOUP
Sauté meat in skillet; season ... 1/4-inch pieces. Use celery leaves with meat. Cover and ... cook for 1 hour more and serve. Serves 25.
Brown pork strips in oil in large skillet over high heat. Push meat to side of skillet; add vegetables. Stir fry vegetables approximately 3 ...
14. TURKEY-RICE SOUP
Combine the first 8 ingredients ... Add rice and carrots, cover and simmer 20 minutes ... rice is tender. Remove bay leaf. Yield: 1 1/2 quarts.
Colorful peppers brighten the easy soup-based sauce. Spray a cold large skillet with nonstick coating. Preheat skillet over medium heat. ...
16. HEARTY PORK SOUP
In Dutch oven, heat oil. Add pork, garlic and onion; cook and stir until meat is cooked through. Add remaining ingredients except macaroni. ...
17. BEEF WELLINGTON
Trim fat from tenderloin. Place meat on rack ... large skillet. Add carrots, onions, garlic, celery, bay leaf, and thyme. ... Cool. Puree in blender.
Put oil in heavy pan. ... crock pot. Add carrots, celery, onion, green pepper, and ... it's ready for supper at night. Great over mashed potatoes.
Dredge meat in flour and brown in a small amount of hot fat. Chop vegetables. Add and braise 10 minutes. Drain off any fat. Add tomato ...
20. TENDERLOIN TIPS
Flour and brown meat. Mix ... meat with onion, carrot and celery. Add more water if ... in 350 degree oven until tender approximately 2 hours.
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