Results 11 - 20 of 256 for tapioca pineapple mandarin oranges

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Mix juices from fruit and add water to make 3 cups. Add to tapioca pudding and cook until thick. Cool. Add fruit when ready to serve. Add 3 bananas.

Drain the fruits and save the juices. Cook each pudding separately using 2 cups of fruit juices for each. Cool puddings and add fruit. Add ...

Dissolve Jello and puddings in ... fold in Cool Whip, pineapple with juice and drained oranges. Put in 9 x 13 inch pan. Refrigerate. Serves 15.

Mix together Jello and puddings. Add boiling water. Cool about 1 to 2 hours in refrigerator. Put in fruit and stir. Add Cool Whip. Stir ...

Drain fruit juice, add fruit ... with pudding just to boil. Add orange Jello. Let cool. Add mandarin oranges and pineapple. Fold in Rich's Whip.



Drain fruit cocktail and pineapple, reserving liquid. Drain mandarin oranges. Combine box of pudding ... strawberries or fruit can be added as well.

Cook puddings together with 3 cups liquid. (Use liquids from canned fruits and add water to make remainder 3 cups.) Cool slightly then add ...

Drain fruit and add water to make 3 cups of liquid. Mix with pudding mixes. Put in microwave. Cook 8 minutes on full power, stirring twice. ...

Bring Jello, pudding mix, juice ... use 1/2 can mandarin oranges in salad. Cool again until ... oranges, Maraschino cherries and coconut if you like.

Drain mandarin oranges and pineapple juice and save. Add enough ... same recipe as above, with the quantities halved; prepare as above. Serves 5.

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