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Results 11 - 20 of 137 for tacos chili
11. TACO CHILI
Simmer several hours. May need to add water.
12. CHILI TACO SALAD
In a 2 quart salad bowl, layer hot chili, lettuce, olives and tomatoes. ... tomatoes. Top with cheese and corn chips. Serve immediately. Serves 3 to 4.
Put meat in skillet with ... golden brown. Add taco seasoning, onion, and mexi-beans. Fry ... cheese, onion, and tomato and taco sauce. Serves 4.
Preheat oven to 400 degrees. Heat chili, stirring occasionally, until hot. ... brown, about 25 minutes. Top with lettuce, tomatoes and cheese.
15. TACO CHILI BAKE
Heat chili, stirring occasionally, until hot. ... Sprinkle with paprika. Bake until brown, about 25 minutes. Top with lettuce, tomato and cheese.
Heat chili, stirring occasionally, until hot. ... with paprika. Bake at 350 degrees for 25 minutes. Top with lettuce, tomato and cheese. Serves 6.
17. CHILI TACO SALAD
Brown 1 pound ground beef, ... 1 package McCormick Chili seasoning mix. Simmer 4 to ... cheese and sliced red onion. Ring with tortilla chips.
18. TACO CHILI SALAD
Prepare chili according to package directions; cool. ... Arrange greens in taco shells; top with chili, process ... chips for flour tortillas.
In large bowl, combine all ingredients, toss lightly. Serve immediately. 6 servings.
In 2 quart salad bowl, layer hot chili, lettuce, olives and tomato. ... tomato; top with cheese and corn chips. Serve immediately. Serves 3-4.
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