Results 11 - 20 of 23 for sunshine pickles

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Cover all with cold water in a large kettle with 2 tbsp. salt sprinkled over it. Let sit overnight. In morning bring to a boil, in same ...

Fill jar with pickles and add garlic and dill ... in sun for 3 or 4 days. Wait 3 or 4 weeks before eating, put in ice box before you open them.

Peel and quarter cucumbers and remove seeds. Cut into 1-1 1/2-inch pieces. Put celery seed in bag. Cook all together until tender, but not ...

Begin with 2 gallons cucmbers, ... mustard seed and 1 teaspoon tumeric. Heat well and pour over pickles; which have been placed in jars. Seal.

Cut cucumbers in cubes. Put all in kettle, mix well. Cook 10 minutes, set aside until morning. Heat to boiling. Cook 5 minutes, then can.



Cook pasta and drain. Drain pineapple chunks, saving 1/2 cup syrup. Combine 1/2 cup pineapple juice, mayonnaise and salt. Mix and pour over ...

Mix salt, alum, vinegar, and ... cool. Wash cucumber pickles. To Pack Jars: Place ... Refrigerate. Keep refrigerated. Cloudy days do not affect process!

Make macaroni and mix the rest together. Serves 6.

Brown first four ingredients. Drain fat. Add remaining ingredients and a little water if chili seems too thick. Cover and simmer 30 ...

Cook rotini according to package, drain and rinse with cold water. Drain pineapple, reserving 1/2 cup syrup/juice. Combine pineapple ...

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