Results 11 - 12 of 12 for stuffed vine leaves

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Preboil grapevine leaves for 10 minutes. Mix ground ... paste. Pour over stuffed grapevine leaves. Cover with a ... 1 1/2 hours or when cooked.

Saute garlic and onions in ... minutes). Cool. Fill leaves with 1 teaspoon pilaf and ... Bake at 350 degrees for 40-45 minutes. Good warm or cold.

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