Results 11 - 20 of 60 for stuffed green bell pepper

Previous  1  2  3  4  5  6   Next

Preheat oven to 350°F. Bring ... to boil, wash bell peppers. Slice off stem tops, ... another 10 in the oven so this is almost a 30 minute meal.

Preheat the oven to 350°F. ... and blanch the bell peppers, then use the blanching ... of the peppers. Bake for 10-15 more minutes then enjoy!

Choose bell peppers that are wide enough to ... bright to dark green but not overly tender. Brown ... pan with a wide spatula without tearing.

Preheat oven to 350°F. Prepare ... top off of peppers and remove caps and seeds; ... rice mixture to bell peppers. Arrange in glass casserole ... over and around stuffed bell peppers. Cover with foil ... more color, use green, yellow and red peppers. Serves 6.

Take one can sardines drained, ... combine. Stuff one bell pepper with the mixture. Season to ... all peppers are stuffed. Heat olive oil in ... one of my favorites.



Melt cream cheese in microwave ... to mixture. Stuff pepper halves with mixture. Pour shredded ... done. Makes 8 to 10 stuffed pepper halves.

1. Remove tops and seeds from 6 green peppers. Simmer cleaned peppers (upright) ... slightly bitter taste stuffed peppers often have.) 2. Combine ... sauce. Makes 6 servings.

Cut tops of Bell peppers off, clean out inside and ... pepper, onion, celery, green pepper, onion, celery, green onions ... pass the Parmesan cheese.

Wash, halve, and core peppers. Boil for 5 minutes ... bowl. Add onions, green onions, bell pepper, garlic, black and red ... browned. Yield 5 servings.

Remove tops and seeds from green peppers. Fill with Spanish rice mix; top with bread crumbs and dot with butter.

Previous  1  2  3  4  5  6   Next

 

Recipe Index