Results 11 - 20 of 40 for strawberry crisp

Previous  1  2  3  4   Next

Use a 9 x 13 inch pan. Place rhubarb in the bottom of pan. Sprinkle Jello, sugar and water on top. In separate bowl mix the cake mix with ...

Mix rhubarb, strawberries, sugar, tapioca, lemon zest, lemon juice, cinnamon and salt. Spread in 9 x 13 inch baking dish. For topping, mix ...

Mix together the first 6 ingredients and microwave for 5-6 minutes on High until softened; set aside. Slice butter over granola and ...

Preheat oven to 350 degrees. Spray 8 inch square baking dish with non-stick cooking spray. Add strawberries, rhubarb and orange peel. Toss. ...

Preheat oven to 375 degrees. Place fruit in a buttered 2-quart casserole or souffle dish. Combine granulated sugar, tapioca and nutmeg, mix ...



Mix and put into 8x12 inch baking dish: Combine and spread on top of rhubarb mixture. Bake at 350 degrees for 40 to 50 minutes or until ...

Preheat oven to 350 degrees. Toast almonds in preheated oven until lightly browned 6-8 minutes. Cool and chop coarsely. Combine 1 cup ...

Heat oven to 350 degrees. Place fruit in 10"x6"x2" ungreased dish. Sprinkle with salt. Measure sugar, flour and cinnamon into bowl, add ...

Mix above together. Mix: 1/2 c. chilled butter 3/4 c. brown sugar Use pastry cutter or food processor. Add 1/2 cup chopped nuts. Put fruit ...

Dice rhubarb, arrange rhubarb in greased 8-inch square pan. Sprinkle with gelatin powder. Combine flour, sugar, brown sugar and cinnamon in ...

Previous  1  2  3  4   Next

 

Recipe Index