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Results 11 - 20 of 96 for steam pork
This old-fashioned authentic Cape Cod ... to be prepared, steam, clean and shuck enough ... slice the salt pork (pancetta can be substituted) into ... be the main ingredient!
12. TACOS
Chop onion and garlic and pepper. Sauté in 1 tablespoon olive oil until lightly colored. Add a few tablespoons of broth, then add chosen ...
These buns are served as ... paper in a steam for about 15 minutes. Serve ... calcium, 42.5IU Vitamin A, 1.3mg Vitamin C, 6.5IU Vitamin D, 2mg iron.
14. TAMALES
Combine these ingredients in a ... lot of good steam escapes and the cooking is ... heated in the microwave oven. The best result is to resteam.
This is an original Hungarian ... 1 hour. Meanwhile, steam cabbage leaves or boil in ... cooking oil); add pork to onions and brown. Remove ... cream just before serving.
Slice pork in half the long way. ... Add broccoli rabe and Provolone cheese. Wrap in foil and place in a toaster oven to melt the cheese. Enjoy!
Skin: Dissolve sugar in water ... each piece flat, put filling in center and seal shut. Let stand for 15 minutes, then steam for 20-25 minutes.
Heat 2 tablespoons oil in ... tender. Add barbecued pork, shrimp, squid and sausage ... Use additional 1/2 pound shrimp, if preferred. Serves 8.
19. THAI FRIED RICE
Heat oil in a frying pan and fry garlic, add meat and fry for 5 minutes. Pour eggs into center of pan. Stir until beginning to set then add ...
20. STUFFED CABBAGE
Amount may be adjusted; keep proportions 2:1. Rinse sauerkraut briefly in cold running water (placing in sieve works best) to remove ...
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