Results 11 - 20 of 125 for steak rolls bacon onion

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Pound meat to make thinner. ... Layer with mustard, onion, pickle wedge, bacon and 1 teaspoon sausage, on each slice of meat. Roll up and fasten with wooden ... gravy with cornstarch. Enjoy!

Cut meat in thin strips ... brown mustard, chopped onion and strip of bacon. Roll meat tightly; fasten with toothpick. ... over noodles or rice.

Bring water to boil, add ... mixture on round steak. Roll up, secure with toothpicks. Place in roasting pan. Arrange bacon slices diagonally over meat. Spread ... remaining soup if needed.

Spread mustard on round steak. Top with strips of bacon to cover. Sprinkle with onion soup mix. Roll steak up like a jelly ... degrees for 3 hours.

In a large skillet with ... cook oil and onions until onions are transparent. Roll up steak to enclose garlic, Parmesan cheese, egg, parsley, bacon, and salt and pepper. ... 4 or 5 servings.



Spread each piece of beef ... equal amounts of bacon, pickle and onion on each piece of beef. Roll each piece of beef and ... beef. Serve beef rolls with rice, noodles or potatoes. Serves 6 to 8.

Pound meat into thin pieces ... and pepper. Cut bacon in small pieces and sauté till crisp, sauté onion until transparent. Add bread crumbs, ... meat slices and roll securely. Tie with string or ... serve with mashed potatoes.

Cut meat into strips about ... one piece of bacon and a cube of onion - roll up and secure with wooden toothpick. Place all rolls into a large kettle. Cover ... heat through and serve.

Saute bacon with onions. Mix in bread cubes, ... and sage. Sprinkle steak with salt and pepper. Spread ... with stuffing and roll up. Fasten with toothpicks. Place ... Pour bouillon over rolls. Simmer, covered, 1 hour. ... longer or until done.

Dice bacon and onion. Spread mustard on meat ... pickle on meat. Roll (start with small end) and ... meat - make gravy - season gravy to taste.

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