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Results 11 - 20 of 517 for squash boil
Use yellow or green summer squash for this recipe. Combine sugar, ... reduce heat and continue to bake at 325°F for 30 more minutes. Serve cold.
Brown roast on all sides ... boiling onions and squash to Dutch oven; cook an ... Garnish with parsley sprigs and cherry tomatoes. Serves 6-8.
Combine mayonnaise, onion, 1/2 cup ... if desired. Add squash mixture. Pour into greased 1 ... cheese on top. Bake until cheese melts. Serves 4.
Place cooked, drained summer squash, sour cream, eggs, sugar, ... cold water until all particles are moist; roll out and fit into 9-inch pie pan.
Combine dressing, parsley and basil ... and chill. Alternate squash, onions, tomatoes and mushrooms ... with 2 vegetable kabobs. Yield 4 servings.
Combine dressing, parsley and parsley ... and chill. Alternate squash, onions, tomatoes and mushrooms ... plate and top with two vegetable kabobs.
In deep 4 quart saucepan ... tap water to boil. Meanwhile, in 12 inch ... heat oil; add squash, onion, mushrooms, pea pods ... desired. Makes 5 servings.
18. SQUASH DRESSING
Cook the onion with the squash. Mix butter, eggs, onion, ... Crumble corn bread into mixture. Put in a 9 x 13-inch pan. Bake at 350 for 30 minutes.
Cut squash in half lengthwise; remove seeds. ... well. Fill 6 shells. Sprinkle with stuffing mixture. Bake at 400 degrees for 25 minutes. Serves 6.
Boil squash, sugar, onion, and salt ... dish and top with remainder of cracker crumbs. Sprinkle with paprika. Bake at 350 degrees for 45 minutes.
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