Results 11 - 20 of 51 for split peas red lentils

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Combine all beans. Divide into 14 (2 cup) packages for gift giving, and present with the following recipe for French Market Soup. Yield: 14 ...

Combine all beans. Store in an airtight container. Sort and wash beans, place in large Dutch oven and cover with water 2 inches above ...

Combine and divide into 10 (2 cup) portions. Place 2 cups bean mix in pan with salt and water to cover. Let soak overnight. Drain and ...

Sort and wash beans; place in Dutch oven. Cover with water 2 inches above beans; let soak overnight. Drain beans; add water, ham, onion, ...

Combine all beans. Divide into 10 (2 cup) packages for gift giving, and present with following recipe for nine bean soup. Prepare mix ...



Combine all beans. Divide into 14 (2 cup) packages for gift giving.

Combine peas, ham bone, broth and ... brown sugar and 1 to 2 cups milk or cream. May top individual servings with creme fraiche or sour cream.

Place dried beans in large kettle, cover with water and 2 tablespoons salt. Soak overnight, or use quick method of bringing water to ...

To prepare: wash bean mixture. Cover with water, add 2 tablespoon salt and soak overnight. Drain. Wash a couple more times. Put beans in ...

Rinse and drain bean mixture; cover with water and soak overnight. Cook in same (soaking) water with ham hocks and onions (adding water as ...

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