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Results 11 - 20 of 74 for spider
Melt chocolate in microwave. Stir ... waxed paper. Add 2 M & M's for spider eyes. NOTE: Add 2 to 4 tablespoons water, if needed, to thin chocolate.
Preheat oven to 375°F. Lightly ... To make a spider, shape a 2-inch flat ... baking sheet to avoid breaking when removing. Makes 20 spiders.
13. SPIDER COOKIES
Melt the chocolate and butterscotch chips together. Mix in the other ingredients. Drop on wax paper. Cool.
14. SPIDER COOKIES
Melt chocolate and butterscotch chips. Mix in peanuts and Chinese noodles. Plop out by teaspoon on wax paper. Cool and refrigerate.
Mix together peanut butter chips and shortening in a large glass bowl. Microwave on High for 2 1/2 minutes or until chips are melted. Stir ...
16. SPIDER CAKE
Prepare cake mix and bake in two 8-inch pans, following package directions. When cakes have been removed from pans, let stand on cooling ...
17. SPIDER COOKIES
Use the icing to glue ... body of the spider. Stick the licorice pieces ... Oreo). The chips are the eyes for the spider. The spider has 8 eyes.
Melt chocolate in double boiler top. Remove from heat. Gradually add Chinese noodles, as much as mixture will hold. Drop by globs on wax ...
Place chocolate morsels in top of double boiler; bring water to a boil. Reduce heat to low, cook until chocolate melts. Add noodles and ...
20. SPIDER COOKIES
Melt butterscotch and peanut butter over low heat. Add chow mein noodles. Mix thoroughly. Drop by teaspoon on wax paper.
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