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Results 11 - 20 of 22 for spanish macaroni
MACARONI: Boil 3 quarts of ... teaspoons salt. Add 6 large peeled and cubed potatoes, boil 10 minutes. Cool. Boil 2 eggs, cool. Mix well and chill.
Prepare shells and drain well. Prepare spinach to package directions. Open and cool slightly. Stir in cheese, salt, and pepper. Stuff each ...
Heat olive oil in heavy ... slow fire for three hours. When ready, cook noodles or macaroni in boiling water salted to suit taste. Serve together.
VEGETABLE 1: Thinly sliced zucchini, ... into bite-sized pieces. MACARONI: Corkscrews, or sea shells, ... CHEESE. It will give you many variations.
15. MACARONI SALAD
Mince onion and olives in meat grinder and mix with boiled macaroni and grated eggs.
Brown and chop ground beef in skillet. Drain off grease. At the same time prepare noodles according to package directions and drain. Add ...
Heat oil in skillet over ... Add tomato soup, 1/2 can water, and cooked drained macaroni; cook 5 minutes. Turn off heat and let stand 15 minutes.
18. TETRAZZINI
Cook meat, onion and bell pepper in bacon drippings, stirring until meat loses pink color. Cook spaghetti pieces in salted water until ...
In 10-inch skillet over medium ... vegetable mixture, cooked macaroni, olives, soup and vinegar. ... cheese, toss lightly. Makes 5 cups, 6 servings.
Boil macaroni; drain. Beat olive oil ... together well. Toss macaroni in it. Add all other ingredients. Chill for a couple of hours before serving.
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