Results 11 - 17 of 17 for southern collard greens

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This recipe is super easy! ... oil. Add drained greens, peas, potatoes, and chicken ... may be substituted in this recipe. Cook until tender.

Or - can use all ... with them). Fresh greens are sandy and must be ... to the proper Southern degree of tenderness. When the ... soak up the pot-liquor.

Strip leaves off stems, discard stems of the greens. Set aside. Fry bacon; ... dandelion greens, be careful that pesticides have not been used on them.

Soak greens in several changes of cold ... flakes and salt. Stir in chopped greens; cover and cook until tender, about 15 minutes. Makes 5 cups.

Place water and ham hocks ... several leaves of collard greens and roll cigar-style. Then cut ... minutes or until collards are tender. Serves 10.

Cook greens in boiling salted water until ... greens liquid. Cover; simmer for 15 minutes. Arrange dumplings around greens. Serve immediately.

Add bacon to water; cover; ... blemished spots on greens. Cut leaves from stems. ... simmer 1 1/2 hours. Serve with cooking liquid (pot liquor).

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