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Results 11 - 20 of 41 for shoulder bacon
Soak beans overnight (or at ... inch cubes. Heat bacon fat in a heavy iron ... covered for about 20 minutes or until all water is absorbed. Serves 6.
Have shoulder boned. Spread it open and ... or dish. Arrange bacon strips across top of shoulder. ... minutes. Cut string and slice. Serves 6.
Mix all ingredients except pork in a large bowl or pot. Add pork and stir. Cover; let stand 3 days, stirring occasionally. Do not ...
Cut slits in veal with ... a piece of bacon in each slit. Mix salt, ... browned veal, add water, cover and roast in 300°F oven for 2 1/2 to 3 hours.
15. IRISH LAMB STEW
Using a large frying pan, saute the bacon. Reserve the fat and ... salt and pepper before serving. Top with the parsley garnish before serving.
1. Drain beans and set aside, covered, until ready to use. Preheat oven to 350 degrees. 2. Heat olive oil in a non stick skillet; brown ...
17. POT ROAST
Fry bacon in deep heavy pan. Remove ... or in a 325 degree oven. Remember to add water if liquid boils away. Cook 3 to 4 hours or until tender.
18. BEST MEAT LOAF
Set oven for moderate, 350 ... 3 inches, with bacon across the width of pan. ... oven for about 10 minutes to crisp bacon. Makes 6 to 8 servings.
Have meat cut in a ... layers of sliced bacon, sliced ham, cooled scrambled ... well; add remaining water, simmer for 5 minutes. Serves 6 to 8.
20. VEAL PAPRIKA
Saute the bacon with the veal and onion ... Garnish with almonds if you wish. Especially good served with spaetzle or noodles. Eight servings.
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