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Results 11 - 20 of 20 for ship wreck ground beef
11. SHIP WRECK
Layer the above ingredients in a baking pan in the order given. Bake at 350 degrees for 1 hour.
12. SHIP WRECK
In large ungreased casserole, put layer for layer. Start with: Bake at 450 degrees for 3 minutes. Reduce heat to 425 degrees and bake for ...
13. SHIP WRECK STEW
Grease a deep casserole dish with Crisco. Layer the potatoes, meat, beans, onions, salt, chili powder; repeat layer again. Pour tomato soup ...
Cook green beans and drain. Season ground beef with salt and pepper. Lightly ... over top of meat mixture. Bake at 350 degrees for 30 minutes.
15. SHIP WRECK
Place in greased 3-quart casserole. ... celery, cover with ground beef, then the kidney beans, ... others like it soupy to be eaten with crackers.
Brown and season meat. Place meat and other ingredients in layers. Top with soup and enough water to cover all ingredients. Bake at 350 ...
17. SHIP WRECK STEW
Melt shortening in pan. Arrange layers in order given. Pour water over if used. Simmer slowly 2 hours or bake at 325 to 350 degrees for 2 ...
Preheat oven to 350 degrees. ... casserole and layer beef, sliced potatoes, sliced onions ... ingredients are tender and bubbly at center. Serves 6.
19. SHIP WRECK
Layer the above ingredients in a greased casserole dish. Top with the tomato soup and enough water to cover ingredients. Bake, uncovered at ...
20. SHIP WRECK STEW
Divide each ingredient in half. In large 2 quart baking dish, put half of each ingredient in layers. Repeat until there are 12 layers. ...
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