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Results 11 - 20 of 56 for sherbet pie
Preheat oven to 350°F. Allow sherbet and frozen yogurt to sit ... Spray a 9" pie pan with non-stick spray. Press ... sprinkle with flaked coconut.
Great idea for a Halloween party! Place sherbet in bowl; stir until smooth. ... pumpkins, if desired. Store leftover pie in freezer. Makes 8 servings.
Stir boiling water into gelatin ... dissolved. Stir in sherbet; mix until melted. Refrigerate ... pineapple. Pour into crust. Freeze until firm.
Heat oven to 450 degrees. Prepare pie crust according to package directions ... fold raspberries into sherbet. Fold ice cream into ... as desired. 8 servings.
Mix cream cheese and marshmallow ... well blended. Add sherbet; mix well. Fold in ... and sides of 9-inch pie plate. Prepare filling as directed.
Combine cream cheese and Marshmallow ... until well blended. Add sherbet; mix well. Fold in whipped topping. Pour into crust; freeze until firm.
Melt together chips, syrup and ... into 9 inch pie pan and form to make ... with ice cream or sherbet. Top with whipped cream. Makes 9 servings.
Combine first 4 ingredients in ... frozen yogurt and sherbet, stirring well. Spread mixture evenly in cooled Coconut Pie Crust. Cover and freeze until ... Yield: 1 (9") crust.
Mix first 2 ingredients well; add sherbet, mix. Fold in Cool Whip and almonds. Pour into pie crust and freeze until firm. ... or whatever you desire.
Combine cream cheese and marshmallow ... well blended. Add sherbet; mix well. Fold in ... and almonds. Pour into pie crust. Freeze until firm.
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